Dry White Wine

2016 DRY ORANGE MUSCAT - Estate $20 currently not available

This is a big, bright, dry white with a wonderful citrus and melon nose carrying over to a palate dripping with honey.  A delicious summer wine.

Dry Red Wine

2015 CINSAUT - Estate $25

A cherry nose, raspberry, citrus and cherry finish with notes of lavendar and violet. Light and bright oak tannins.  An easy drinking spring and summer wine.

2011 SANGIOVESE - Estate $20

A beautifully balanced Italian food wine.  Spicy red cherry and raspberry aromas and flavors.

2010 GRENACHE - Estate $25

Bright ruby color, peppery and rich with soft French oak.  Pair with sage and basil accented dish and lamb.

2016 MOURVÉDRE - Estate $25

Peppery aromas layer this dark, rich, full bodied Rhone.  Taste the black cherry and currant with notes of White Burley smoke.


A rich dark Syrah, Grenache, and Mourvédre blend, blackberry, spice and pepper nose and flavors.  Soft tannins and delicate oak. Nicely balanced.

2013 SYRAH - Estate $20

A big, dark, peppery Syrah.  Great tannic structure, plum and dark fruit aromas and flavors in soft vanilla oak.


A beautifully balanced blend of Syrah, Grenache, Petite Sirah, and Cabernet Sauvignon.  This is a big bold peppery wine with ripe bing cherry and toasted vanilla flavors.


Taste the oak, blackberry and smoke in this amazing wine.  Aromas match the flavor through a long, lingering finish.

2013 SANGIOVESE RESERVE - Estate $25

Notes of licorice and lavendar lead into flavors of raspberry and currant.  A complex wine that lingers long after your final sip.

2012 PETITE SIRAH - Estate $25

Enjoy the floral berry aromas followed by bright berry flavors with red cherry undertones and pepper sensations.

2012 CABERNET SAUVIGNON - Estate $30

With a nose of dark cherry, blackberry, plum and smoke, expect complex rich flavors, balanced tannins and acidity.

2011 NEBBIOLO - Estate $20

Rich aromas of raspberries with wisps of dark chocolate. Enjoy dried cherries and raspberries with a light touch of smoke and suede.


80% Nebbiolo 20% Cabernet Sauvignon. Enjoy the spicy, floral cherry nose. Then expect a medley of soft flavors with a bit of pepper. A smoky cherry finish. “World Wine Championships -GOLD- 93 points”

2011 BARBERA RESERVE - Estate $25

Dark garnet color, aromas of chocolate and smoke. Red raspberry and cherry flavors in glorious French oak. Bright acidity makes this a great Italian food wine.  

2010 BARBERA - Estate $20

A medley of raspberry aromas in this wine lead to spicy raspberry and sweet vanilla oak flavors.

Sweet Wines

2017 DRY SANGIOVESE ROSÉ- Estate $20

Delightful nose of strawberry and pomegrante with citrus under tones.Bright bursts of pomegrante layered with strawberry and rhubarb with a citrus twist. A wonderful wine for spring and summer evenings. 1% residual sugar.

PO DOLCE - Estate $20

Dark raspberry notes dominate this 0.1% off-dry Barbera. The tiny bit of sweetness brings the fruit character of the grape to the forefront. It is the perfect bridge between sweet and dry.

2017 SWEET SANGIOVESE ROSE' - Estate $20

If you like strawberries, you will love this. Aromas and flavors of wild mountain strawberries mixed with notes of tree ripe apples and pears. Best served chilled. 4.5% residual sugar.

2017 ORANGE MUSCAT -$20 not available

This unique variety of grape imparts a subtle orange honey aroma and flavor under the traditional muscat character. 3.5 % residual sugar.


A beautifully balanced dessert Canneli with swirls of pear, peach, and honey. A decandent treat. 6 % residual sugar.


Aromas of blackberry cobbler with raspberry overtones. Why bake, when you can sip smooth, luscious, sweet berry flavors laced with perfect threads of acidity. 6% residual sugar.

Library Wine

2006 NEBBIOLO -$50

You will need rare red meat to handle the tannins here.Still powerful, fruit, tar, earth and leather.Decant at 68 to 70 degrees to catch the the floral aromas.

2007 NEBBIOLO -$30

Elegant and smooth. Velvety, yet powerful. Plum, cherry and strawberry aromas appear as the evening passes. Best decanted at 68 to 70 degrees.

2006 GRENACHE -$25

Pleasant soft cherry, spice & smoke aromas and flavors. Tannins have integrated nicely and acid has balanced with the light oak treatment, tannins and flavor in the bottle. 


Aromas and flavors of dark cherry, plum, fig and chocolate blended with spice and port. The perfect end to a wintery day. Best decanted at 68 degrees.


With cherry & sweet oak aromas, this medium tannic barbecue wine tastes of early cherries, pepper & French vanilla oak.